Spicy Chili Oil Noodles30 mins prepServes 1These chili oil noodles are spicy, savory, and really flavorful. I used somen noodles for this recipe, but you can substitute them with other noodles such as soba, egg noodles, or glass noodles.US standardMetric-1 servings+SharePrintWhat you need1 scallion1 garlic1 tbsp crushed red pepper5 tbsp vegetable oil½ tbsp rice wine vinegar1 cilantro¼ tsp sugar1 ½ tbsp soy sauce4 oz spaghetti pastaCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
