Kimchi Grilled Cheese Panini
Serves 15 mins prep
The ultimate comfort food, Kimchi Grilled Cheese! Tangy, spicy kimchi, and melty cheese sandwiched between two toasty slices of flatbread, it’s the perfect quick meal!
0 servings
What you need
Instructions
Cut 1 sheet of flatbread in half to create 2 pieces. Spread mayo on both pieces of flatbread. Place a piece of flatbread on top of the waffle maker (mayo side down) and add cheese and kimchi on top of the flatbread. Place another piece of flatbread (mayo side up) on the kimchi cheese filling. Close the waffle maker and firmly press down until the grilled cheese is golden brown and toasted. Remove the grilled cheese from the waffler maker and enjoy!View original recipe