Corn Rice30 mins prepServes 2This corn rice is made with sweet yellow corn and rice, seasoned with butter and onions. It’s delicious with a drizzle of soy sauce and extra furikake seasoning— the perfect combo of sweet, salty and nutty.US standardMetric-2 servings+SharePrintWhat you need1 ½ cup basmati rice2 tbsp salted butter½ yellow onion1 corn2 tbsp soy sauceCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
