Menbosha Mian Bao Xia (Korean Chinese Shrimp Toast)
Serves 1
30 mins prep
40 mins cook
70 mins total
These shrimp toasts are addictingly crispy with a savory shrimp filling. I made these in my air fryer to make them a tad bit healthier instead of deep frying them. They turned out just as crispy and golden! These shrimp toasts are great as an appetizer or snack, making them perfect for the holiday gatherings coming up around the corner✨

